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Enjoy a taste of the Mediterranean with this delicious Cod, Zucchini, and Fennel recipe! Packed with fresh flavors like tomatoes, olives, and basil, this healthy seafood dish by Chef Healthy Henry is light, satisfying, and perfect for a weeknight dinner. As we get towards fall here is a nice recipe for a good transition. It still has the fresh summer feel but also gives a sense of fall comfort food. This is a great dish for high protein and fiber. Pair it with quinoa or roasted sweet potatoes for added complex carbs. The fennel adds a sweet, aromatic note that complements the briny olives and the delicate cod, making this a vibrant and flavorful meal. I used my awesome new Titanium Always Pan Pro from Our Place and loved it. As you can see I can do a perfect toss with it. Check my affiliate link in bio.
Cod Fillets, Fennel Bulb, Cherry Tomatoes, Zucchini, Fresh Basil Leaves, Dry White Wine, Kalamata Olives
Enjoy a taste of the Mediterranean with this delicious Cod, Zucchini, and Fennel recipe! Packed with fresh flavors like tomatoes, olives, and basil, this healthy seafood dish by Chef Healthy Henry is light, satisfying, and perfect for a weeknight dinner. As we get towards fall here is a nice recipe for a good transition. It still has the fresh summer feel but also gives a sense of fall comfort food. This is a great dish for high protein and fiber. Pair it with quinoa or roasted sweet potatoes for added complex carbs. The fennel adds a sweet, aromatic note that complements the briny olives and the delicate cod, making this a vibrant and flavorful meal. I used my awesome new Titanium Always Pan Pro from Our Place and loved it. As you can see I can do a perfect toss with it. Check my affiliate link in bio.
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