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Make this refreshing Potato Salad with Green Beans and Dill‚ light, seasonal dish perfect for warm weather meals! With tender baby potatoes, fresh green beans, and a tangy dressing, this salad is balanced and flavorful. Soaking red onion in cold water helps mellow its raw bite while leaving its crunch. For leftovers, keep dressing and salad separate until you're ready to serve. I prefer to add a mixture of green and yellow beans. Follow Chef Healthy Henry for a delicious and simple salad that's perfect as a side dish or light main course!
Baby Potatoes, Green Beans, Fresh Dill, Hard-Boiled Eggs
Make this refreshing Potato Salad with Green Beans and Dill‚ light, seasonal dish perfect for warm weather meals! With tender baby potatoes, fresh green beans, and a tangy dressing, this salad is balanced and flavorful. Soaking red onion in cold water helps mellow its raw bite while leaving its crunch. For leftovers, keep dressing and salad separate until you're ready to serve. I prefer to add a mixture of green and yellow beans. Follow Chef Healthy Henry for a delicious and simple salad that's perfect as a side dish or light main course!
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