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Looking for a true taste of Mexico? This Chiles Rellenos recipe delivers bold flavors with roasted poblano peppers stuffed with melty Oaxaca cheese, coated in a light, airy egg batter, and simmered in a rich, homemade tomato sauce. No deep frying, no baking‚ just pure, authentic flavor!
Poblano Chiles, Oaxaca Cheese, Red Onion, Eggs, Roma Tomatoes, Mexican Oregano, Cotija Cheese
Looking for a true taste of Mexico? This Chiles Rellenos recipe delivers bold flavors with roasted poblano peppers stuffed with melty Oaxaca cheese, coated in a light, airy egg batter, and simmered in a rich, homemade tomato sauce. No deep frying, no baking‚ just pure, authentic flavor!
USD
